$35 Three-Course Prix-Fixe Dinner for One Person | $22 Per Person Lunch Special
Laporta's Restaurant follows the creative lead of executive chef and owner Douglas Laporta's desire to create a place for extraordinary food in a casual, comfortable setting, perfect for relaxing with friends. The menu features inventive fresh seafood and hearty pastas complemented by the provincial-style desserts of Margaret Laporta. Their culinary skills, combined with a delightfully warm atmosphere, make for the perfect dining experience.
First course is any starter salad or soup of the day, second course any entree, and third course any dessert.