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Farm to Table

Alexandria chefs bring pride to local farmers and artisans, making their ingredients the stars of their menus. The chef behind Virtue Feed + Grain source all of the restaurant's meat from local farms and shop the Old Town Farmers' Market every week for produce, while Bon Vivant Cafe + Farm Market mixes up farm-fresh salads, sandwiches and hearty soups, including paleo, gluten-free, vegetarian and vegan options.

 

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