Alexandria Menu Book

The Official Alexandria Menu Book, which features menus from more than 70 local restaurants, is a new year-round tool for foodies looking to discover the most delicious culinary offerings in Alexandria. The online menu book is easy to browse with a table of contents of quick links to breakfast/brunch and lunch/dinner menus as well as notation of the cuisine type and neighborhood of each restaurant. Some of the restaurants featured include Bastille, Blackwall Hitch, Cheesetique, Columbia Firehouse, Hank’s Pasta Bar, Landini Brothers, Mason Social, Society Fair, Sonoma Cellar, Sweet Fire Donna’s and Vermilion.

Alexandria is home to a vibrant culinary scene praised by Food & Wine, Bon Appétit and The New York Times. Minutes from Washington, D.C., Alexandria’s restaurants, many housed in historic buildings dating back to the 18th and 19th centuries, have served U.S. presidents and Washington elite, as well as couples and families seeking a unique dining experience. The city is known for its chef-driven and independently owned eateries, serving everything from fresh seafood to creative comfort food to international fare.